Recipes Nugget Markets Signature Recipes
Bright and bubbly with a touch of elderflower and grapefruit, this lovely sparkling cocktail goes beautifully with brunch.
Ingredients
- 4 ounces Cremant Rosé4 ounces Cremant Rosé 4 ounces Cremant Rosé
- 1 ounce premium white rum1 ounce premium white rum 1 ounce premium white rum
- 1 ounce St-Germain Elderflower Liqueur1 ounce St-Germain Elderflower Liqueur 1 ounce St-Germain Elderflower Liqueur
- 1 ounce fresh grapefruit juice1 ounce fresh grapefruit juice 1 ounce fresh grapefruit juice
- ½ ounce simple syrup½ ounce simple syrup ½ ounce simple syrup
- Ice Ice Ice
- 1 grapefruit slice, for garnish1 grapefruit slice, for garnish 1 grapefruit slice, for garnish
Preparation
Combine rosé, rum, elderflower liqueur, grapefruit juice, and simple syrup in a white wine glass. Add ice and garnish with a grapefruit slice.

