Recipes Nugget Markets Signature Recipes
This classic chilled tomato and cucumber soup is packed with flavors but light on calories. One try and you'll be hooked.
Ingredients
- 1½ pounds vine ripe tomatoes, chopped1½ pounds vine ripe tomatoes, chopped 1½ pounds vine ripe tomatoes, chopped
- 1 cucumber, peeled and seeded1 cucumber, peeled and seeded 1 cucumber, peeled and seeded
- 1 red bell pepper, chopped1 red bell pepper, chopped 1 red bell pepper, chopped
- 1 small red onion, chopped1 small red onion, chopped 1 small red onion, chopped
- 1 jalapeño, seeded1 jalapeño, seeded 1 jalapeño, seeded
- 1 garlic clove1 garlic clove 1 garlic clove
- 1 lime, juiced1 lime, juiced 1 lime, juiced
- 2 teaspoons balsamic vinegar2 teaspoons balsamic vinegar 2 teaspoons balsamic vinegar
- Kosher salt and pepper, to taste Kosher salt and pepper, to taste Kosher salt and pepper, to taste
Preparation
Combine all ingredients and puree with an immersion blender until smooth. Chill one hour before serving.