Skip to main content

Recipes Nugget Markets Signature Recipes

Frittata Frutti di Mare

Prep time
10 minutes PT10M
Cook time
10 minutes PT10M
Yield
4 servings
Difficulty
2 out of 5 on the difficulty scale
Frittata Frutti del Mare Nugget Markets signature recipes

Frittata Frutti del Mare

Starring some of the finest "fruit of the sea," this seafood lover's delight is perfect for brunch!

Ingredients

  • 3 large eggs
  • ¼ cup Fresh to Market Whole Milk
  • 2 ounces bay scallops
  • 3 oysters, shucked
  • 1 tablespoon butter, divided
  • 2 ounces bay shrimp
  • 2 ounces crab meat
  • Kosher salt, to taste
  • Cracked black pepper, to taste

Preparation

Preheat oven to 425°F.

Whisk together eggs and milk and set aside.

In a small nonstick sauté pan, lightly sauté scallops and oysters in half of the butter, then set aside.

Heat remaining butter in a small nonstick sauté pan over medium-high heat, then add egg mixture. When eggs begin to set, add remaining ingredients and place in oven for 3–4 minutes, until fluffy and golden. Serve immediately.