Recipes Nugget Markets Signature Recipes
For an adult spin on a summer favorite, add a little wine to the mix! This peach and mango slushie is sweet, simple, and perfect for enjoying poolside.
Ingredients
- 2 cups crushed ice (or 10 ice cubes)2 cups crushed ice (or 10 ice cubes) 2 cups crushed ice (or 10 ice cubes)
- 8 ounces lightly sweet moscato wine8 ounces lightly sweet moscato wine 8 ounces lightly sweet moscato wine
- ½ ounce triple sec½ ounce triple sec ½ ounce triple sec
- ½ cup frozen mango chunks½ cup frozen mango chunks ½ cup frozen mango chunks
- ½ cup frozen peach slices½ cup frozen peach slices ½ cup frozen peach slices
- 2 fresh peach wedges, for garnish2 fresh peach wedges, for garnish 2 fresh peach wedges, for garnish
Preparation
Combine ice, moscato wine, triple sec, and frozen fruit in a blender. Blend until the drink is a smoothie-like consistency. Divide evenly between two margarita glasses and garnish each with a peach wedge.


